Only ventilation can discharge the water vapor in the house. Ventilation is the way. The following are several measures to increase ventilation: ① raising the bed to keep the piglets away from the wet ground, the effect of humidity will be much smaller; ② increasing the window area, so that the ventilation volume inside and outside the house will increase; ③ opening the ground window, compared with the upper window ventilation, the effect of the ground window is more obvious, because the wind through the ground window directly blows to the ground, it is easier to make the water evaporate; ④ using the fan, the fan It can enhance the air flow. This method is very effective in the use of empty shed.
2. Control water use
For the wet and sensitive pigsty, the water should be controlled, especially the ponding on the ground should be reduced as much as possible.
3. Spread quicklime
Spreading quicklime on the interior of the house can make use of the hygroscopic characteristics of quicklime to make part of the air in the house dry; in addition, quicklime has the function of disinfection.
4. Low temperature water pipe
Low temperature water pipe also has the function of absorbing moisture. If the water pipe below 20 ℃ passes through the wet pig house, the water vapor in the house will turn into water drops and flow down from the water pipe; if the house is equipped with more water pipes and drainage equipment, the humidity in the house will also drop.
5, others
There are many ways to reduce the humidity. The furnace in the building can reduce the humidity, the air conditioner in the building can reduce the humidity, the ventilation volume in the building can also reduce the humidity, the number of times to wash the ground and prevent water leakage can also reduce the humidity.
The humid environment in the pig house will make pigs more susceptible to disease. Therefore, when we use pig raising equipment to raise pigs, we should also pay attention to whether the environment in the pig house is dry. If it is wet, we should improve measures in time to ensure that the environment in the pig house is dry, which can effectively reduce the occurrence of pig disease.
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